เครื่องวัดอุณหภูมิอาหาร Food Thermometer
รุ่น HI93501 แบรนด์ HANNA

Description

- Designed with user functionality and performance in mind, the HI93501 is a waterproof thermistor thermometer that measures temperature from -50.0 to 150.0°C (-58.0 to 302.0°F). The included batteries provide up to 4500 hours of continuous use. CAL Check™ and the Battery Error Prevention System (BEPS) ensure the highest level of accuracy and confidence. The probe is replaceable and works with an assortment of specialized probes. This meter can be certified as traceable to NIST standards upon request.
- ±0.1 °C/ ±0.2 °F accuracy
- Enable automatic shut off after 8 minutes, 60 minutes, or disabled
- Perfect for the spot checking of food in kitchens, at barbecues and for catering.

Specification

Range: -50.0 to 150.0 °C -58.0 to 302.0 °F
Resolution: 0.1 °C 0.1 °F
Accuracy (@20˚C/68˚F): ±0.1 °C (-50.0 to 150.0 °C) ±0.2 °F (-58.0 to 302.0 °F)
Probe: FC762PW thermistor probe
Probe Accuracy: ±0.3 °C (-10.0 to 80.0 °C) ±0.5 °F (14 to 176 °F) ±0.7 °C / ±1.3 °F remaining range
Response time for 90% of final value: 10 seconds
Battery: 1.5V AAA (3 pcs.) approx. 4500 hours of continuous use
Auto-Off: user selectable: after 8 min, 60 min or disabled
Environment: For air measurement: Type E For product internal measurement: Rated operating condition: -20 to 50 °C (-4 to 122 °F) Limiting condition: -30 to 50 °C (-22 to 122 °F) Storage and transportation condition: -40 to 70 °C (-40 to 158 °F) Relative Humidity 100 %
Storage/transport temperature: -40 to 70 °C (-40 to 158 °F)
Dimensions: 140 x 57 x 28 mm (5.5 x 2.2 x 1.1”)
Weight: 175 g (6.17 oz.)