เครื่องวัดค่าความหวาน รุ่น HI96802 Digital Refractometer for Sugar Analysis Fructose The HI 96802 Fructose digital refractometer is rugged, portable and water resistant for measurements in the lab or field. This ...
เครื่องวัดค่าความหวาน รุ่น HI96803 Digital Refractometer for Sugar Analysis Glucose The HI 96803 Glucose digital refractometer is rugged, portable and water resistant for measurements in the lab or field. This ...
เครื่องวัดค่าความหวาน รุ่น HI96804 Digital Refractometer for Sugar Analysis Invert Sugar The HI 96804 Invert Sugar digital refractometer is rugged, portable and water resistant for measurements in the lab or field. This ...
เครื่องวัดค่าความหวาน รุ่น HI96811 Digital Refractometer for Measurement of Sugar in Wine % of Brix The HI 96811 Digital Wine Refractometer is rugged, lightweight and waterproof for measurements in the lab or field.
เครื่องวัดค่าความหวาน รุ่น HI96812 Digital Refractometer for Measurement of Sugar in Wine °Baumé The HI 96812 Digital Wine Refractometer is rugged, lightweight and waterproof for measurements in the lab or field.
HI96813 Digital Refractometer for Measurement of Sugar in Wine %Brix & %V/V The HI 96813 Digital Wine Refractometer is rugged, lightweight and waterproof for measurements in the lab or field.
HI96814 Digital Refractometer for Measurement of Sugar in Wine %Brix, °Oechsle & °KMW The HI 96814 Digital Wine Refractometer is rugged, lightweight and waterproof for measurements in the lab or field.
Use this refractometer to test solutions with a higher sugar content, such as fruit juice concentrates, canned fruits containing added sugar, or ketchup as well as for egg yolk.
Covers all of the substances of the Sugar - Brix Refractometer 0-32% 300001 and Sugar Refractometer 28-62% 300002, as well as very high sugar content products such as jam, marmalade and syrup